Lamb Lamb leg shank off
Description:
Lamb leg shank off.
Animal age: less than 6 months. Caliber: Variable
PRESERVATION:
Refrigerated product: keep between 0-5 degrees.
Frozen product: keep at - 18 degrees.
PRESENTATION:
12-15 units / box - 112 boxes / pallet.
![Lamb leg shank off](https://www.moralejoseleccion.com/resources/cache/0330487c1f517be8c5745d630ce6c1ab-ef93a1162f9496b5bbcb8aeba3e696f3.webp)